DRIED FRUIT (31%) [Sunmuscats, Sultanas, Mixed Peel {Orange Peel, Sugar, Glucose and Fructose Syrup, Lemon Peel, Citric Acid, Sorbic Acid, Preservative (223) (sulphites)}], GLACÉ FRUIT (26%) [Cherry, Pineapple, Ginger, Apricot, Preservatives (220, 224) (sulphites), Natural Colour (carrot, aronia berry), Citric Acid, Sodium Bicarbonate, Flavour], NUTS (11%) [Almond, Pecan], Sugar, Butter (Cream (Milk), Salt), Egg, Wheat Flour, Baking Powder

Contains sulphites, almond, pecan, milk, egg, wheat and gluten.

May contain brazil nut, cashew, hazelnut, macadamia, pine nut, pistachio, walnut, peanut, sesame and lupin.

Occasional fruit stones may be present.

Whole nuts are a choking hazard and not recommended for children under the age of 5.

This cake is handmade and hand garnished resulting in natural variations, including colour and placement/amount of certain ingredients. Because of the whole fruit and nut ingredients in the cake and where they fall in the mixing process, it may not slice cleanly without breakage.

Made in Australia from at least 59% Australian ingredients with Australian Sunmuscats, Sultanas, Almonds and Pecans.

Orders are dispatched within 1-3 business days from our factory in Melrose Park SA 5039 via Australia Post.

Flat rate delivery:

• SA Metro – $10

• SA Regional – $12

• VIC, NSW, ACT, QLD Metro – $15

• VIC, NSW, QLD Regional – $18

• TAS, NT – $18

• WA Metro – $18

• WA Regional – $21

Spend $150 to receive free Australia-wide delivery. There is no packing or delivery charge to collect in store (local pick up).

International delivery is available to most countries. The international delivery charge is based on the total net weight of your order. This is automatically calculated during checkout.