Present it whole as a Christmas centrepiece or slice it thinly to add to a cheese platter or grazing board. We recommend using a large sharp, non-serrated knife in one swift action down.

The 250g size is ideal for gift hampers.

Dried Fruit (37%) (Dates, Mixed Peel [Preservative (223)], Sunmuscats, Sultanas), Glacé Fruit (31%) (Pineapple, Cherries [Preservative (220, 202, 223), Colour (102, 133, 120)]), Nuts (22%) (Cashews, Walnuts, Almonds, Brazil Nuts), Eggs, Sugar, Gluten Free Flour, Vanilla

Gluten Free Flour Ingredients:
Tapioca Starch, Rice Flour, Potato Starch, Corn Starch, Cellulose Powder, Emulsifier (471), Xanthan Gum

Contains Egg, Cashews, Walnuts, Almonds, and Brazil Nuts. May contain traces of other tree nuts, peanuts and gluten. May contain occasional fruit stones.

Whole nuts are a choking hazard and not recommended for children under 4.

This cake is handmade and hand garnished resulting in natural variations, including colour and placement/amount of certain ingredients. Because of the whole fruit and nut ingredients in the cake and where they fall in the mixing process, it may not slice cleanly without breakage.

Made in Australia from at least 23% Australian ingredients with Australian sunmuscats, sultanas and almonds.

Local Pick Up
Domestic Standard Post
Domestic Express Post
International Standard Post