Dark Chocolate Apricot Cocktail
Dark Chocolate Apricot Cocktail
A beloved Ditters classic returns. Our original Dark Chocolate Apricot Cocktail recipe combines a luscious apricot and coconut centre with smooth Belgian dark chocolate for a rich, nostalgic treat.
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Coconut Condensed Milk [Coconut Syrup, Coconut Milk, Sugar, Salt, Stabilisers (Xanthan Gum, Guar Gum)], Dried Apricot, Desiccated Coconut, Dried Peach, Belgian Dark Chocolate [Cocoa Mass, Sugar, Cocoa Butter, Emulsifiers (Soy Lecithin, 476), Natural Vanilla Flavouring], Preservatives (220, 223, 224) (sulphites)]
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Contains soy and sulphites.
May contain almond, Brazil nut, cashew, hazelnut, macadamia, peanut, pecan, pine nut, pistachio, walnut, sesame, lupin, gluten, wheat, egg, milk and soy.
WARNING: May contain pit fragments
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Made in Australia from at least 29% Australian ingredients with Australian Apricots and Australian Peach.
Back by popular demand.
One bite and it's easy to understand why generations of customers have remembered the Ditters Dark Chocolate Apricot Cocktail. Our original recipe combines naturally sweet dried apricots with desiccated coconut and creamy coconut condensed milk, creating a soft, fruity centre that's generously coated in smooth Belgian dark chocolate.
Rich, satisfying and beautifully balanced, it's a timeless favourite that delivers the sweetness of apricot, the gentle texture of coconut and the deep cocoa notes of premium dark chocolate in every bite.
Made in Adelaide to the original recipe, it's the return of a genuine Ditters classic.
Net weight: 100g
