Crafted Since 1967
Made in Adelaide for generations, Ditters cakes have become part of countless family celebrations and Christmas traditions.
Famous for their extraordinary fruit and nut content, they're crafted in small batches using premium ingredients and time-honoured recipes that have delighted generations.
Whether you're sharing a slice with afternoon tea, celebrating a special occasion or continuing a family tradition, every Ditters cake is made to be remembered.
Not ordinary fruit cake. A rich, buttery nutty fruit cake handmade in Adelaide since 1967 with 67% premium fruit and whole nuts.
The cake that made Ditters famous. Handmade in Adelaide since 1967 with an extraordinary 89% fruit and nuts, creating a gourmet cake unlike anything else.
The cake that made Ditters famous, in the perfect gift size. Handmade in Adelaide since 1967 with an extraordinary 89% fruit and nuts, it's ideal for gifting, sharing or enjoying yourself.
Why choose Ditters cakes?
Crafted in Adelaide Since 1967
For many decades, our cakes have been crafted in Adelaide to the same trusted recipes and carefully hand finished with our signature garnish.
Cake That Made Ditters Famous
Our famous Ditters Gourmet Cake contains an extraordinary 89% fruit and nuts, creating a cake unlike any other and remembered for generations.
A Destination Worth Travelling For
For many decades, customers have made a special trip to Ditters, returning year after year for cakes that have become treasured family traditions.
Creating Traditions Across Generations
From Christmas celebrations to afternoon tea, Ditters cakes bring families together, creating new memories and honouring cherished traditions.
WHAT OUR CUSTOMERS SAY
“One (or more) of these wonderful cakes have been at our family Christmas for 50 years and won’t be stopping. It’s not Christmas without this!”
“More than 10 years total satisfaction. Thank you, again.”
“Ditters Gourmet Cakes have always been excellent, one of my real favourites. I hope you never stop making them.”
“I consider this to be the best commercially made fruitcake in Adelaide.”