Dark Chocolate Macadamias
Dark Chocolate Macadamias
Australian macadamias coated in dark chocolate, unglazed and suitable for vegans. Dusted with cocoa powder and made with real chocolate, they melt in the mouth and taste moderately dark. Made in Adelaide by Ditters.
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Dark Chocolate [Cocoa Solids, Sugar, Emulsifiers (322, 476), Natural Flavour], Macadamia, Cocoa Powder, Icing Sugar (Sucrose, Tapioca Starch), Glazing Agent (414), Polydextrose (1200), Glucose syrup (wheat), Vegetable Oil (Coconut, canola), Sorbic Acid (200), Citric Acid (330), Water
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Contains macadamias, soybean, soybean products and wheat. May contain traces of other tree nuts, milk, milk products, peanuts, sesame, sulphites and lupin.
Whole nuts are a choking hazard and not recommended for children under 4.
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Made in Australia from Australian macadamias.
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Local Pick Up
Domestic Standard Post
Domestic Express Post
International Standard Post
