When a recipe calls for a little more fruit.

Made from Australian Flame Seedless grapes, these raisins are much larger, plumper, and more substantial than sultanas, bringing extra texture and flavour to both sweet and savoury recipes. Their rich sweetness and soft texture make them a pantry staple for bakers and fruit lovers alike.

They're perfect for fruit loaves, muffins, biscuits, cakes, and muesli, while also making a satisfying snack straight from the bag. Their larger size helps them stand out in baking, adding bursts of flavour and texture throughout every slice.

Like all natural fruit, each season brings its own unique character. Size, colour, texture, and sweetness may vary, reflecting the natural variation of Australian-grown fruit.

Dependable, versatile, and always useful, Australian Raisins are one of those pantry essentials you'll reach for again and again.